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seafood entrees (left)
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hawaiian sashimi grade ahi tuna
49.00pan-seared rare, wasabi mashed potatoes, ginger soy sauce, shiitake mushrooms, watercress salad
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chef's fresh catch
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fishmarket salad
36.00prawns, alaskan king crab, bay scallops, bay shrimp, organic romaine, tomatoes, avocado, green goddess dressing
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wild mexican abalone steaks
90.00preserved lemon beurre blanc, lemon, parsley, citrus jasmine rice, sautéed asparagus
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bouillabaisse à la maison
45.00crab, scallop, prawn, clams, mussels, fresh fish filet, saffron-lobster broth, toasted rouille
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seafood entrees (right)
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black cod
45.00sake marinated, coconut-lime rice cake, shiitake mushrooms, thai chili orange miso, pickled red onion
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alaskan halibut
48.00pan seared, garlic mashed potatoes, sautéed spinach, asparagus, fava beans, dill beurre blanc
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day boat scallops
45.00pan-seared, idaho® potato cakes, shiitake mushrooms, tomatoes, truffled citrus beurre blanc
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australian lobster tail
80.00broiled asparagus, hollandaise sauce, pommes frites
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surf + turf
130.00maine lobster tail, 6 oz filet mignon
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Learn more about our Seafood at ChandlersBoise