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Take-Out Prime Steaks

Take-Out Prime Steaks

broiled tomato provençale, charred broccolini, red pepper coulis
cognac peppercorn sauce • fresh chimichurri

    • take out northwest beef - american wagyu

    • usda gold filet mignon

      8 oz 96

    • usda gold flat iron steak

      8 oz 55

    • bull's eye ribeye

      10 oz 110

      baseball cut from the heart of the rib, eye of the ribeye

    • take out on the side

    • truffled pommes frites

      10.00

    • creamed spinach

      12.00

    • asparagus hollandaise

      13.00

    • rosemary roasted yukon gold potatoes

      11.00

    • gouda mac ‘n’ cheese

      15.00
      with lobster 35

    • sautéed mushrooms

      15.00

    • baked idaho® potato

      7.00

    • leek & fennel au gratin potatoes

      12.00